Food Geography

Conference Room: Nebraska

Summary Given the complexity of our world today, it’s never too early to introduce students in the elementary grades to geographic thinking. While it’s not unusual for schools to include […]

Omaha Redlining: How the hotel we are in divided Omaha

Conference Room: Flannigan

Summary This session will cover redlining in Omaha as well as the opportunity for highway diets to reconnect a city. It will cover the economics of redlining in Omaha and […]

How Do We Define Regions?

Conference Room: Lewis

Summary In this presentation, I demonstrate a mini-lecture and in-class activity I use in my undergraduate World Regional Geography course to introduce students to the concept of a region. On […]

Count Me In! Using Labs to Teach Population Geography

Conference Room: Clark

Summary In this session, we will discuss how to use laboratory assignments to teach population geography. Population geography connects diverse topics including sustainability, economics, politics, and culture. Using labs to […]

The Student Atlas of Nebraska – Ten Years in Practice

Conference Room: Nebraska

Summary The creation of a dedicated student atlas for use in Nebraska elementary grade classrooms will be discussed. This teaching tool began with an initial 2016 limited edition and came […]

Exploring the Complex Geography of the Balkans

Conference Room: Iowa

Summary This lecture will present the findings of two geographers who recently conducted field research in Serbia and Bosnia and Herzegovina in preparation for leading professional development in the region. […]

Mapping the African American Green Book

Conference Room: Flannigan

Summary The erasure of minority stories makes challenging the dominant reading of history important. The Green Book was an annual travel guide used by African American travelers from the 1930s […]